Iced Matcha Recipe: A Refined Drink to Make at Home

Iced matcha is an elegant and simple drink to prepare, perfect for enjoying the rich and delicate aromas of green tea. Here is a detailed recipe for making the perfect iced matcha, step by step.

Ingredients and Materials Needed:

• 4 g of ceremonial matcha (Kyoyu offers ideal options with its KISAKUNA , TANOSH I and SHINSETSU ranges).
• 30 ml of hot water (at 85°C).
• 130 ml of cold water.
• Ice cubes.
• Materials: a bowl (Chawan), a bamboo whisk (Chasen), a fine strainer for sieving, a spoon and a precision scale if possible.

Steps to Make Iced Matcha:

1. Pour hot water into the bowl (Chawan in Japanese).
   This preheats the bowl for better preparation.
2. Soak your bamboo whisk (Chasen in Japanese) for a few seconds to relax it.
   This protects the whisk fibers for optimal use.
3. Empty the bowl, then wipe it with a clean cloth.
   A dry bowl ensures better integration of the matcha.
4. Sift 4g of matcha into the bowl.
   This eliminates lumps and ensures a smooth texture. Adjust the amount for a more or less intense flavor.
5. Carefully add 30 ml of hot water at 85°C.
   Be careful not to exceed this temperature to preserve the subtle aromas.
6. Whisk for 5 seconds to remove lumps.
   Mix gently to homogenize the matcha.
7. Whisk vigorously for 20 to 30 seconds, forming a “W” shape.
   This movement creates a light and creamy foam, characteristic of a good matcha.
8. Add 130 ml of cold water and mix everything together.
   This step provides the desired freshness.
9. Pour your mixture into a glass filled with ice cubes.
   Serve immediately and enjoy your iced matcha.

Experiment with Your Iced Matcha:

For an original and sophisticated touch, try adding a pinch of grated tonka bean . Its aromas reminiscent of vanilla and almond blend perfectly with the herbal notes of matcha, offering a refined and unique drink.

Why Choose Iced Matcha?

• Rich in antioxidants : Matcha is full of catechins which protect cells against oxidative stress.
• Long-lasting energy : Thanks to natural caffeine and L-theanine , matcha promotes concentration without nervousness.
• Quick preparation : Just a few minutes are enough to obtain a delicious and elegant drink.

Want to discover other recipes?

If you liked this recipe, you might also like our article on how to make a traditional matcha for a more authentic and warming version of this iconic drink.

Make your own iced matcha at home and discover a new way to enjoy this traditional tea. With simple ingredients and clear steps, this drink will quickly become one of your favorites.